THE role of the auction market was defended at Welsh Sheep 2003 at the Rhug Estate, Corwen, last week.

National Sheep Association chief executive John Thorley said prices of lamb would not be as good without the live auction.

He said there was talk of the convenience associated with the dead-weight system, especially against the background of larger flocks and diminishing labour.

"Somehow this issue has to be sorted - maybe the challenge is for the auction markets to find a means which will introduce convenience while also maintaining the role of the competitive element of the auction system."

Waitrose buyers were at the big event ready to recruit new farmer members.

The supermarket has branded Welsh lamb in 90 stores and is looking to increase capacity. The majority of the lambs produced organically at the Rhug Estate go to Waitrose.

Head meat buyer Richard Sadler said the North Wales event gave buyers the opportunity to talk to producers. "Producers want to be connected and understand the finished market," he said.

Welsh Sheep, organised by the NSA, was opened by Lord Newborough and Lord Plumb, who said there has been a call for politicians to better recognise national food security. Lord Plumb said the concrete blocks around Westminster recalled for him tougher times.