Escape to the Country's Jules Hudson visits Gwatkin Red Cow

Escape ot the Country presenter Jules Hudson visited the Gwatkin Red Cow restaurant in Abbeydore in the Golden Valley on Tuesday (October 13) to film at the site.

The restaurant is based at the family's Moorhampton Park Farm, and also includes a cider shop and a campsite.

The restaurant reopened at the end of September after a three-day revamp and is now open to the public seven days a week, offering a more expansive lunchtime menu.

A spokesperson for the restaurant said filming on the site was rounded off with a ploughman's platter and a cold cider; they added that it was a "perfect day".

The Hereford Times understands that Jules was filming in the area for tourism body Eat, Sleep, Live Herefordshire rather than Escape to the Country.

Jules is also a resident of the Golden Valley and also runs his own Airbnb business, Mole Hill Hut, in the area.

Jules has recently been spotted in the north of the county at Stockton Bury Gardens in Kimbolton, though manager, Tamsin Westhorpe, said the Escape to the Country crew had not officially filmed on the site.

The week previously, Jules paid a visit to Tresseck Campsite near Hoarwithy, where he met the owner of the site, Jeff Goulding, while filming a backdrop of the River Wye with house hunters for a new episode of the show.