A much-loved restaurant is entering a new chapter after 11 years under the same ownership.
No3 in Ross-on-Wye has been run by Charli and Darren Leonard for more than a decade, but the pair have now retired from catering.
Their business partners of three years, Pete and Unda have taken over the management and will continue to run the restaurant with the same values and approach.
Meet the new managers Unda and Pete! (Image: Darren Leonard)
In a farewell message, Charli and Darren reflected on what they will miss most about No3: "Without a doubt, it will be the people.
"No3 was never just a restaurant to us – it became a huge part of our lives and, in many ways, part of the fabric of Ross-on-Wye.
"Over 11 years, we’ve had the privilege of meeting thousands of wonderful people, many of whom started as customers and became friends.
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"We’ll remember the staff who gave so much of themselves, the regulars who became part of the No3 family, the celebrations, the birthdays, anniversaries and special occasions, and all those little conversations and moments that made every day different.
"There have been incredibly difficult days and incredibly joyful ones, but looking back, we feel overwhelmingly proud and incredibly lucky to have been given the opportunity to be part of so many people’s lives."
Charli and Darren Leonard have run No3 since 2015. (Image: Darren Leonard)
The couple assured customers that the restaurant will remain in safe hands, as Pete and Unda have been involved in the business for several years.
"Pete & Unda have been partners for 3 years now & truly understand what we have created at No3 & have continued with the same passion, care & commitment that has always been at the heart of the restaurant," said Mr Leonard.
Reflecting on their decision to take on No3, they described it as a "huge leap of faith."
"It was exciting, terrifying, completely exhausting – and one of the best decisions we ever made," said the couple.
Charli and Darren also shared a heartfelt thank you with the community:
"Thank you for every booking, every coffee, every lunch, every dinner, every drink, every celebration, every recommendation, every kind word, and every time you chose to spend your time with us."
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